Showing posts with label gastrointestinal. Show all posts
Showing posts with label gastrointestinal. Show all posts

12 Dec 2021

Welcome to our new recruit, Dr Joseph Kong!

Dr Joseph Kong
Welcome to Dr Joseph Kong! 

Professor Terry O'Brien, Head of Central Clinical School, writes:

It is with great pleasure that I can announce the recruitment of Dr Joe Kong, MBChB, MS, PhD, FRACS to an 0.5 FTE academic appointment as a Senior Research Fellow (Level C) in the Department of Surgery, Central Clinical School, Monash University. 

15 Feb 2017

Study highlights best use of innovative gastrointestinal device

Dr Geraldine Ooi, first author on
the EndoVAC study
by Anne Crawford

Gastric and oesophageal perforations and leaks can be very difficult to treat, particularly if   contamination and sepsis have set in, and can be fatal. Central Clinical School PhD student Dr Geraldine Ooi joined researchers in The Alfred Hospital’s Upper Gastrointestinal Surgical Unit to review a recent innovation used to treat the internal leaks. The results of their study have helped inform The Alfred Hospital’s approach to using the therapy and will potentially help clinicians elsewhere.

5 Feb 2016

Development of intestinal gas capsules

By Dr Jodie Abramovitch

Many types of gases are produced within our digestive systems. Alterations in the type and amount of these gases can alter gut function, and potentially be a sign of disease.

Professor Peter Gibson - Head of the
Department of Gastroenterology
In a cross-disciplinary collaborative project including Monash researchers from the Department of Gastroenterology, a new intestinal gas capsule has been developed. These capsules has been designed to be swallowed so as to allow access to the gut in a non-invasive manner. Here they can sample the gases present and transmit their concentration and location (based on time lapsed following ingestion of the capsule) within the gut.

To test the capsules, pigs on high or low fibre diets were given the capsules. Pigs on a high fibre diet had higher concentrations of carbon dioxide (CO2) and lower hydrogen gas (H2) within their gastrointestinal tract than pigs given a low fibre diet. These findings were consistent with previous studies which measured gases in the guts of pigs on low and high fibre diets using classical (more invasive) techniques. As such, this study has shown that intestinal gas capsules can effectively provide information on the "where and what" regarding gas production in the gut, information that can only be determined presently by invasive techniques that are not possible to perform on humans.

Though the capsules require further refinement before they can be considered for use in humans, this study has shown that they have great potential to effectively and non-invasively detect gases within the gut. This will allow for a better understanding of the physiology of the gut  and permit easier detection and assessment of gut disorders within the clinic and inform treatment options.


Reference: Kalantar-Zadeh K, Yao CK, Berean KJ, Ha N, Ou JZ, Ward SA, Pillai N, Hill J, Cottrell JJ, Dunshea FR, McSweeney C, Muir JG, Gibson PR. Intestinal gas capsules: a proof-of-concept demonstration. Gastroenterology. 2016 Jan: 150;37-9
doi: 10.1053/j.gastro.2015.07.072

25 May 2013

Rome Foundation prize for research on relationship between gluten andgastrointestinal symptoms

biesiekierski-jessicaDr Jessica Biesiekierski recently graduated, having completed her PhD with the Department of Gastroenterology. The Rome Foundation Board selected her paper entitled “Gluten causes gastrointestinal symptoms in subjects without celiac disease: A double-blind randomized placebo-controlled trial” to receive the Rome Foundation Ray Clouse Prize for the Paper Most Cited on Functional Gastrointestinal and Motility Disorders, 2011. The prize was awarded on 18 May.
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